Vitamin B12 is a water-soluble vitamin. Water-soluble vitamins dissolve in water. After the body uses these vitamins, leftover amounts leave the body through the urine.
Typically, water-soluble vitamins can not be stored by the body. Vitamin B12 is special, because the body can store it for years in the liver.
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Because vitamin B12 comes primarily from animal products, people who follow a strict vegetarian or vegan diet and do not consume eggs or dairy products may require vitamin B12 supplements. (Non-animal sources of vitamin B12 exist but are highly variable in their B12 content. They are considered unreliable sources of the vitamin.)
Those who had surgery on specific parts of the small intestine or stomach are also prone to a deficiency if they do not take B12 supplements.
Low levels of B12 can cause anemia, numbness or tingling in the arms and legs, weakness, and loss of balance.
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